Description

Milling & Production Process

dry and pliable

All that is needed is for them to be blended into cooking and to eat

Bake Fast is pleased to offer this versatile apricot pastry filling at competitive wholesale pricing

Calcium Oxide

Potato Starch 50Lb. GF Cake Mixes Milling & Production ProcessProduct Characteristics or Behavior Our potato starch is extracted from Danish potatoes using a process that relies only on ground water. This method produces an untreated starch with a high level of purity, both physically and microbiologically. When used in baked goods, potato starch acts as a binding agent that contributes moisture and a chewy texture. It is commonly used as a gluten free alternative to cornstarch and performs well as a thickener

Exchange/Return Notes