Medium Roast Premium "AA Grade" Ben Shan Varietal Oolong Tea Weight:100 grams Time of harvest: early April

Time of harvest:  early April

The tea soup is ultra clear with a burgundy-brown hue

technical staff from the Yunnan Tea Research Institute discovered a tea tree with purple buds

The tea soup is ultra viscous and the mouth feel is rich and velvety

but has a distinct character of it's own

Medium Roast Premium "AA Grade" Ben Shan Varietal Oolong Tea Weight:100 grams Time of harvest: early AprilThis medium level roasted tea is made from Premium "AA" Grade Ben Shan oolong of Anxi county, Fujian. This roasted tea is made from Premium "AA" Grade Ben Shan oolong of Anxi county, Fujian. The tea was roasted for about 10 hours at a temperature of about 50C. This roasting gives the Ben Shan a nutty and sweet taste. The roasting process allows this tea (if kept sealed) to age wonderfully! There is a slight milk aroma (nai xiang) that is present when