Château de Laubade, Vieille Eau-de-Vie de Prune 750ml natural Founded at the beginning of

Founded at the beginning of the 20th century by Clément Manguin

Nose: Light peat

the grapes are fermented whole-cluster with indigenous yeasts

Hennessy V

Many have guessed simply at the number of ingredients: some say there are 20 or 60

Château de Laubade, Vieille Eau-de-Vie de Prune 750ml natural Founded at the beginning ofFeaturing four different plum varietals. Before the maceration process starts, the fruits are pressed very carefully so the seeds don't get crushed. Fermentation takes 6 to 7 weeks. Distillation is plum varietal by plum varietal, which allows the most complex aromas and flavors to be extracted from the plums. After a slow filtration process, the eaux de vie are bottled at the Chteau de Laubade. Each eau de vie is distilled and aged separately in oak