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When this process is concluded the shape of the tea is there and the water content has further diminished
Pressed in 2018
Despite growing in the same general area of Big Snow Mountain in Mengku this tea has a unique look and taste
Like other small leaf varietal wild arbor tea trees in Yunnan (Jing Mai)
A total of 40 kilograms in total was produced
2019 Menghai "7572" Ripe Pu-erh Tea Cake 65ml When this process is concludedA classic recipe from Menghai. This is an average blend of 7th grade material that was fermented last year, so the cake does not have that just fermented taste, rather it has already mellowed a bit. Another 6 months to a year down the road and it will make even more impovements in taste and liquor clarity. When brewed this cake will taste a little sweet and lighter than the creamy 7262. Date: 2019 (1901) Net Weight: 357 grams per cake (7 cakes per
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