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helping to reduce common irritations and promote a healthy gut
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high-quality indulgence
Choose The Meat-ting Place for reliability and purity in your most frequently used ingredients
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Dill, Kale & Carrot Saurkraut 410g Nitrate Free helping to reduce common irritationsOur delicious Dill, Kale and Carrot Sauerkraut is a far cry from the cooked German sauerkraut you may imagine when you hear the word sauerkraut. It is fresh, crunchy, raw and probiotic. This award winning product is fermented using traditional methods. Weve added a fresh, kale, carrots and dill seeds to the traditional German recipe which gives it fresh dilly pickle flavour. PROBIOTICS Wild Fermented probiotic strains and quantity vary from batch to
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