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Whisky Geinoz 42% – 50 cl is an artisanal whisky distilled by Philippe Geinoz
Studer uses a wealth of historical sources to trace how these shifting perceptions emerged
” you explore scenic landscapes and cultural touchpoints that reflect the deep historical and mythological roots of Switzerland’s botanical traditions
Absinthe Chaleureuse develops a dense and silky louche that accentuates its rounded character and aromatic cohesion
every experience begins with a gesture
Sirop Menthe Blackmint Esmeralda Whisky Geinoz 42% – 50Blackmint Peppermint Syrup 75 cl is a traditional alcohol free syrup produced according to a recipe dating back to 1935. Crafted from peppermint grown in the Val de Travers, it reflects a long standing local tradition of botanical extraction. The peppermint is harvested in early autumn and distilled to obtain its essential oil, which is then blended with pure sugar and water to create a vibrant and refreshing syrup. The result is an intensely aromatic
