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샤프 체다나 파마산 치즈와 함께 치즈 보드에 올려보세요 — 새콤달콤한 시트러스가 진하고 짭짤한 치즈와 만나 기막힌 조화를 이룹니다
바닥에 닿는 면을 최소화한 버드 주걱이 밥주걱이 왜 새의 모양을 하고 있을까요
Using 16th-century mudflat casting methods
By prioritizing premium Korean ingredients and utilizing advanced freeze-drying technology
Net Weight: 310 g (10
Red Balloon Flower & Pear Jelly sticks Sauce 샤프 체다나 파마산 치즈와 함께Highlights Ingredients: Pear concentrate (Korea) 45%, mixed plant extract concentrate 24%, red bellflower extract (Korea) 21%, honey, food gel, apple concentrate, quince concentrate, citric acid, vitamin C () 45%, 24%, () 21%, , , , , , C Process: HACCP Certification, HEPA filter, ISO 22000 Net Weight: 15 g Storage Method: Store in a cool and dry place or store. Description Red Balloon Flower & Pear Jelly Ddoddomom has done it again. They have taken
