TSUCHIDA GI Shin-Tsuchida Koshihikari size:720ml The brewery practices a "Domaine-style"

The brewery practices a "Domaine-style" approach

It is characterized by a lactic acid aroma and is designed to be a junmai ginjo that goes well with warmed sake

as our goal is not to create a light

sweet-and-tart aroma with a touch of natural carbonation from fermentation

Brewery introduction KOKURYU SAKE BREWING CORPORATION

TSUCHIDA GI Shin-Tsuchida Koshihikari size:720ml The brewery practices a "Domaine-style"Product Description This sake is crafted by waiting guiding and supporting natural fermentation. Enjoy its layered sweetness and acidity. Using the Edo period kimoto method with no added yeast lactic acid or aids and 90 percent polished table rice it bridges modern facilities and tradition. About the product Product Name TSUCHIDA GI Shin Tsuchida Koshihikari 720ml Type Other Sake Volume 720ml Alcohol Content 15%ABV Ingredients Rice, rice mold Rice