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pear and the more typical notes of noble wood
a ferocious wine
The De Forville family emigrated to Piedmont from Belgium in 1848 and established themselves in the village of Barbaresco in 1860
“the adult root beer float” — just add root beer and vanilla ice cream
black fruit aromatics
Château Thivin, Gamay, Côte de Brouilly, Beaujolais, France 2022 biodynamic pear and the more typical100% Gamay. Farming is certified organic. Vines are an average of 50 years, on soil of blue volcanic rock. This wine ages in foudres for six months before bottling. Thivin is an institution in the Cte de Brouilly appellation: the splendid chteau dates back to 1383, and the Geoffray family, who has called it home for generations, has a long history of producing fabulous wines from this fabled cru. Arguably even more legendary is the cuisine of Evelyne
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