Wine - Taste Pair Pour age_not_verification Den søde og syrlige smag

Den søde og syrlige smag kontrasterer smukt med ostens salt og fedme og tilfører en ny dimension til dit ostebord

En sød økologisk blodappelsinmarmelade lavet af de fineste sicilianske blodappelsiner

så dine middagsgæster kan tilføje den mængde

samtidig med at den beskytter mod irritation i huden

Hæld en hættefuld

Wine - Taste Pair Pour age_not_verification Den søde og syrlige smagThe world of wine can be intimidating, with its huge variety of types and unfamiliar language, but in Wine: Taste Pair Pour, writer and educator Charlotte Kristensen sets out to empower the reader with accessible knowledge and practical advice. This book celebrates wine as a fundamentally sensory experience that can be enjoyed by all, with a focus on great tips for tasting, choosing and serving wine, and for pairing it with food. Learn how to taste