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Ships within 48 hours · Estimated delivery Oct 21 - Oct 26
5 to 7 months of ageing in barrels ranging in size (225 and 500 liters)
The wine fermented in thermo-regulated stainless steel vats
Den har en livlig lethed
Pale brick red tawny color
Drinking temperature is preferably 8-10 degrees
2017 KOLLMUTZ Grüner Veltliner Smaragd, Dobbeltmagnum Blaufrankisch 5 to 7 months ofDruer 100% Grner Veltliner. Smagsnote Krydderierne stter tonen, grntsagsnoter blandes med stadigt mere koncise frugtaromaer af gule bler, appelsiner og honning. Trods sin kraft er denne vin drikbar, men besidder enormt modningspotentiale. Bemrkninger 14% alkohol.
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