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Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
Pay in 4 interest-free payments of $37.38 Learn more
Ships within 48 hours · Estimated delivery Aug 27 - Sep 1
Suitable for immediate eating
and was brought by Per Smed to Ørding in Mors
Rating: **** (5 max)Use: Edible plums / Decoration because they don't crack
Very short shelf life
A vigorous tree that blooms in April-May with large white flowers
St Edmunds Pippin Äpple på Antonovka Grundstam - Malus Domestica 'St Edmunds Pippin' Alternatives:100 stk, bar-rotade, 2-års träd, 100-150 cm Suitable for immediate eatingThis apple variety was bred by R. Harvey in Bury St. Edmunds, England. Registered in 1875. The fruit has a green to golden brown color, with moderately firm pulp. The taste can be compared to Egremont Russet, where Edmund's taste can be experienced as richer with slightly juicier pulp. Very good to eat fresh and for cider production. Rating: ***** (max 5)Use: Eating apple CiderMaturity: MediumHarvest: GoodHardiness: Zone 1 3Plant location: Sun,
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