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Vinification is followed by aging for 13 months in American oak barrels
Fons Aaldering wants only the finest juice
a hint of smoke
dat langzaam uit de aszú-druiven sijpelt
avoiding chemicals and respecting nature
Feuerheerd's Porto LBV calabrie Vinification is followed by agingThis Feuerheerd's LBV (Late Bottled Vintage) is a blend of grape varieties from a vintage aged between four and six years. It can be enjoyed immediately or aged for years in the bottle. Discover a high quality port wine made from the traditional grape varieties Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, and Tinto Co. The long history of Feuerheerd's The Feuerheerd Port wine house has a long history. It began in 1815 when the German
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