Kivunde Fine Cassava Flour Burundi 2 kg cook Kinazi Cassava Flour Rwanda 2

Kinazi Cassava Flour Rwanda 2 kg: the cassava used to process this flour has been grown by Rwandese farmers using hand held tools in the Land of Thousand Hills

5 kg: is special kind of rice with a special scent and taste from Asia

Laila Brown Basmati Rijst

Harvesting: Usually takes place 3-4 months after planting

Royco Mchuzi Mix Chicken:

Kivunde Fine Cassava Flour Burundi 2 kg cook Kinazi Cassava Flour Rwanda 2KIVUNDE CASSAVA FLOUR Introducing Kivunde Fine Cassava Flour Burundi, a testament to the rich culinary heritage and natural bounty of Burundi. Each batch of our cassava flour is carefully sourced from sustainable farms, ensuring a high quality product that meets the demands of discerning cooks and bakers. Made purely from locally grown cassava roots, our flour is meticulously processed to retain all the nutritional goodness while delivering a fine