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An experiment
If you thought things couldn't get any crazier with Black Swan
X3 refereert naar de hoeveelheid koji die wordt gebruikt bij de productie
The palate is remarkably structured
refined sake for connoisseurs seeking something exceptional
Enoki, Hanahato Kijoshu, 500ml Daijirou An experimentType: Koshu Polishing ratio: 65% Rice Variety: Nakateshinsenbon Alcohol percentage: 16% Honey, dried fruit, dried mushrooms, even a touch of fermented garlicthe nose immediately reveals that this is no ordinary sake! The mouthfeel maintains tension and energy and while it is very intense on umami, notes, it is still beautifully defined and elegant.
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