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It is preferably served at cellar temperature (10 to 12°C)
3 CL (1 pint)
albeit less prominent than the previous aroma
Here it is
Velvety vanilla and bourbon-soaked chocolate oak have been detected and will appear to have thoroughly infiltrated the batch of this 15
alvinne oak aged farm house sour 5 bier 75 cl BTW 0 It is preferably served atVlaamse Sour Ale gefermenteerd met onze eigen wilde huisgiststam 'Morpheus'. Gerijpt in rode wijnvaten gedurende zes tot acht maanden. Ontdek de lichtzure smaak van melkzuur geproduceerd door de Morpheus gist. Vatgerijpte versie van Omega. Productdetails: Alcoholpercentage: 8% Volume: 75 CL Untappd Score: 3. 91
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