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show Ranch seasoning has become such a staple in our kitchen, I wanted to make sure we always had a simple, wholesome version at home to save us money, time, and those mystery ingredients you see on the labels in the store
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It looks completely effortless, and its an outfit choice which is really safe, but forever stylish
Ingredients 1/2 cup good-quality balsamic vinegar 1/2 cup extra virgin olive oil 1 teaspoon wholegrain mustard (or Dijon) 1/4 teaspoon Kosher salt or fine-grain sea salt 1/8 teaspoon freshly ground black pepper Instructions Add all ingredients to a jar with a tight-fitting lid (a mason jar works best)
This recipe will cater to a number of different proteins
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US$ 24.64
US$ 21.70
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