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Liquor in front, poker in rear only advertises that youve got nothing upstairs
It will keep for about a week in the refrigerator, so halve or double the recipe if needed
What is here, though, is stevia and monk fruit juice concentrate, as well as fruit and vegetable juice for color, lending to its unique taste
Here is a list of the most common acids I use to make dressings
I also love Artisana brand, but keep in mind that a raw tahini will be thicker in texture and may need a little extra water to help thin-out the dressing
