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Why This Recipe Works Flavorful Base - Onion, celery, and herbs like sage provide a warm, herby foundation
Homemade ingredients: extra virgin olive oil, Greek yogurt, sea salt, black pepper, parmesan cheese, Worcestershire sauce, dijon mustard, freshly squeezed lemon juice, garlic, anchovy paste
Calpurnia : bias-cut satin fishtail
Hotchner employed a blend of olive oil, canola oil, red wine vinegar, spicy brown mustard, concentrated lemon juice, garlic, pepper, and celery seed
Brush with remaining butter, melted, and then bake ant 350F uncovered for about 50-60 minutes or until set and top is golden brown
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