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Red Onion: Finely diced red onion, or shallots if you prefer a milder flavor
Can you photoshop me in some please
Now, lets discuss color
Just before serving, dress the pasta salad with as much of the remaining dressing as you like, and season with more salt, pepper, lemon juice and fresh herbs to taste
Hang it to dry, or tumble dry it on low, and cold/warm iron if needed
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