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Pineapple Stuffing Equipment Oven 913 baking dish neutral spray oil or butter, to grease dish large mixing bowl or stand mixer bowl Hand mixer or stand mixer paddle attachment or flex edge attachment Silicone spatula Aluminum Foil Ingredients cup salted butter at room temperature 1 cup granulated white sugar 4 large eggs 1 20-ounce can crushed pineapple in juice, drained 10 slices soft white bread fresh, cubed Instructions Preheat oven to 350 Fahrenheit
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Ive also used one grated garlic in this recipe and think its delicious, but its a more robust garlic flavor
is for the potatoes, and 1 tsp
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