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More vegan dips Recipe Vegan Sour Cream Dip Recipe Ingredients 2 cups (16 ounces) vegan sour cream store-bought or homemade is fin 1 teaspoons garlic powder 1 teaspoons onion powder 1 tablespoon dried dill 1 tablespoon lemon juice salt and white pepper to taste veggies for dipping Instructions For store-bought sour cream: Combine all of the ingredients except for the veggies right in your serving bowl, and chill the dip for 15-20 minutes before serving
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Then gather the spices needed that include curry powder, cinnamon, sage, and cloves
