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For this classic potato salad recipe, russet potatoes are ideal because they absorb the dressing beautifully and break down slightly, yielding a creamier texture
That being said, well always advise against showing up to any event in your PJs, even with a more accepting outlook
For this recipe, I would start with 3 to 4 tablespoons of freshly-grated parmesan and add more if desired
Reference: 18.501e1202.1785590466.143be2ca
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