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It's normal for vinaigrettes to separate because vinegar and oil don't mix well
Petite-specific sizing ensures the proportions land exactly where they should
More Healthy Summer Side Recipes: Herbed Spring Quinoa Salad Easy Vegan Sweet Potato Tots Mayo-Free Coleslaw with Spicy Tahini Sauce Healthy Zucchini Fritters Buffalo Quinoa Bites with Vegan Ranch Spicy Mango Guacamole Vegan Spinach Artichoke Dip Healthy Carrot Slaw with Quinoa Ingredients 3 cups shredded carrot 2 cups shredded cabbage 1 cup cooked quinoa 1/2 cup sliced almonds 1 bunch scallions for the dressing: cup rice wine vinegar 1/4 cup orange juice cup toasted sesame oil 2 tablespoons wheat-free tamari 1 tablespoon fresh ginger (or 2 tsp ground) Instructions Add the slaw ingredients to a large bowl and set aside
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Marinade for fish, chicken, or beef: to add more flavor
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