pans & other restaurant equipment
5" Depth 24" Width 36" Weight 168 Lbs
3" X 2" Mounting
13-5/8" X 1-1/2"
0° to 220°F/10° to 100°C
Garland/US Range U48-4G24RS Range Money Handling and Bookkeeping Supplies pans & other restaurant equipmentU Series Restaurant Range, gas, 48", (4) 32,000 BTU open burners, (1) 24" griddle, 5 8" thick steel plate, (1) standard oven with 3 position rack guides with oven rack, (1) storage base, stainless steel front, sides, plate rail, 2 piece back guard and shelf, 6" stainless steel legs with adjustable feet, 202,000 BTU, CSA Flame, CSA Star, cCSAus, NSF (US Range) Product Dimensions Height 57" Depth 34. 5" Width 48" Shipping Weight 604 Lbs